If you happen to be around the Clarke Quay vicinity, JJ.com Fish Mart is a must-visit. We love how the chirashi don is prepared à la minute and you get to watch the skilled chefs slice the sashimi right before your eyes! Each bowl comes with a generous portion of fresh seafood which includes salmon, tuna and grilled unagi. Definitely a steal!Ī hidden gem along New Upper Changi Road, Izumi Japanese Fish Market has successfully packaged affordability together with quality in their Bara Chirashi Don (S$11.80).

For just S$14, you can get yourself a Barachirashi Don that is topped with a generous amount of freshly diced sashimi and Japanese pickles. If you live or work around Buona Vista, make sure you make a trip down to IKKI Izakaya. The chirashi don here is good for people with smaller appetites as the serving size is quite small. Their Bara Chirashi Don Set (S$14.80) features warm rice topped with chunks of salmon, tuna, amberjack, ikura and tamago. We also love their truffle-infused rice which definitely elevates the dish and gives it an added burst of flavour.įor the westies, you can get yourself a bowl of chirashi don at Ginzushi at Jurong Point Shopping Mall. We recommend getting their Barachirashi (S$14.90) and King Kong Bowl (S$15.90) which each come topped with a copious amount of freshly sliced raw fish. However, not all hope is lost and we are glad to tell you that there are places out there that dish out affordable bowls of this goodness.Īfter doing a little research, we have here a list of 10 places that serve up stellar bowls of chirashi dons for less than S$20.Ĭhirashi King Kong, as its name says, serves up scrumptious bowls of chirashi don that are sure to satisfy your raw fish cravings. A serving of chirashi don at most places can easily set you back by quite a fair bit due to the use of such premium ingredients. For raw fish lovers, nothing is as satisfying as a chirashi don what is there not to love about a bowl of warm rice that is topped with a smorgasbord of freshly chopped sashimi?Īs much as we would love to be able to have this for lunch every day, we are restained by its steep price point.

Bara chirashi